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Elegant and aromatic, this classic cocktail is revisited and enhanced with a Mediterranean touch.


Fill a mixing glass with ice. Add the four ingredients and stir for thirty seconds. Strain the drink into a coupette glass and garnish with a green olive and lemon peel.


50 ml Portofino Dry Gin

10 ml Dry Vermouth

10 ml Salted water

1 dash of Olive Bitters